Boosh Plant-Based Brands Inc (CSE:VEGI, OTC:VGGIF) has said it will be introducing three new dishes in the first quarter of 2022.
The company said two new frozen entrees include a convenient heat and eat Boosh Breakfast Bowl and Buddha Bowl.
Ingredients for the breakfast bowl include potato vegetable hash, vegan sausage crumble, and scrambled tofu "eggs". The Buddha Bowl ingredients include its proprietary non-GMO organic rice blend with a miso tahini sauce, a variety of fresh and roasted veggies, fresh edamame, and lupin bean grits.
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Boosh said the new refrigerated item, the third dish, is Sweet n' Sour "Chicken", which is suggested to be served over a bed of rice or noodles. It includes a delicious tangy sauce with broccoli, carrots, mushrooms, onions, and peppers and a great new vegan "chicken" (sourced locally) that tastes and looks like dark chicken meat.
"Lupin beans are the latest craze in plant-based eating because they have about a third more protein per square inch than many other beans and legumes. Plus, they have practically no starch, so they won't spike your blood sugar, and will stave off hunger," said Boosh Founder and President Connie Marples in a statement.
Marples added: "Our research and development team along with our consulting chefs are working on new products to launch in the first half of 2022. At any given time, we have approximately 20 different items in various stages of experimentation. We are constantly analyzing the marketplace to anticipate what consumers will want next. Several years ago, consumers were content with having various types of plant-based "meat" dishes to enjoy as burgers. Today consumers want more new and exciting entrees, which Boosh is constantly providing. We want to make it easy for people to transition to a more plant-based diet, and as a result, we'll continue to add to our growing line of innovative, healthy family-oriented plant-based meals."
Vancouver, British Columbia-based Boosh noted that it is combining its research, analysis, and empirical data generated from sales with the research and development created by its chefs on new products to increase the likelihood of success in the marketplace.
Boosh, through its wholly-owned subsidiary Boosh Food, offers high-quality, non-GMO, gluten-free, 100% plant-based nutritional comfort foods for the whole family. It currently offers 24 plant-based SKU's ranging from frozen meals to refrigerated entrees and to shelf-stable Mac & Cheezes.
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