Boosh Plant-Based Brands Inc (CSE:VEGI, OTC:VGGIF) said it has begun accepting orders from the food service industry, creating a fifth revenue stream for the company.
Boosh noted the food sector includes, but is not limited to, providing meals to hotels, restaurants, bars, cafeterias, catering, airlines, and more.
“The food service industry creates our 5th revenue stream. This is combined with our organic growth, acquisitions, expansion into the US and E-commerce in Canada and the US,” Boosh Plant-Based Brands CEO Jim Pakulis said in a statement.
READ: Boosh Plant-Based Brands begins its US expansion with the first shipment of 16,000 units to its US distribution warehouse
“And the Mac & Cheeze brings our total number of SKU's (stock-keeping units) in our portfolio to 24, from a starting point of 6 SKU's at the beginning of the year. We look forward to continually adding quality, plant-based, nutritional, easy to fix meals for the whole family to enjoy,” Pakulis added.
Boosh also announced that it will present its two new Mac & Cheeze shelf-stable entrées, Better Cheddar and Nacho Cheese, at the Plant Expo on November 20 to 21, 2021.
Boosh Plant-Based Brands, through its wholly-owned subsidiary, Boosh Food - www.booshfood.com - offers high-quality, non-GMO, gluten-free, 100% plant-based nutritional comfort foods for the whole family.
Contact Sean at sean@proactiveinvestors.com