Green Organic Dutchman Holdings Ltd.

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Market Cap:
$173.99 m
0.36 CAD
52 weeks high
52 weeks low

We're all about organic, which means our growing methods to manage the different biological systems are more complex than traditional growing methods. Watch what makes our certified organic cannabis different from the rest.

We being as mindful as possible when it comes to designed sustainable practices for our local communities. This means less packaging, less water, less energy.

We take into consideration the natural environment that we live in and work with local communities to make life better for future generations.

TGOD's four R&D facilities are dedicated to organic practices and sustainable farming. With our goal in becoming a global leader in certified organic cannabis, we are excited and eager to offer a variety of diverse cannabis products. You won't want to miss what we have coming in 2019.

Facility I - Ancaster Facility 

Ancaster, Ontario, Canada

  • Funded expansion of 166,000 sq. ft. high technology facilities capable of producing 17,500 kg of high-quality organic cannabis annually
  • Expected completion Q2, 2019 with first harvest H2, 2019
  • Home of TGOD’s community farm with over 3,000 pounds of fruit and vegetables grown and donated to the Hamilton food share
  • Cultivation license received: August 2016
  • Sales license received: August 2017
  • Oil extraction license received: May 2018


Facility II - Valleyfield

Valleyfield, Quebec, Canada

  • Funded expansion of a 1,310,000 sq. ft. high technology hybrid facility capable of producing 185,000 kg of high-quality organic cannabis annually
  • Construction began: January 2018
  • Breeding facility completed: April 2018
  • Cultivation license received for Breeding Facility
  • Multi-phased production ramp-up:
  • Phase 1a Hybrid Greenhouse: 289,000 sq ft; 65,000 KG capacity, Q4 2019
  • Phase 1a Central Processing facility for all phases: 443,000 sq ft; Q4 2019
  • Phase 1b Hybrid Greenhouse: 289,000, sq ft; 65,000 kg capacity, 2020
  • Phase 2 Hybrid Greenhouse: 289,000 sq. ft.; 55,000 kg, 2021
  • Striving for eGMP standard certification, including advanced hybrid facility technology including:
  • Positive pressure systems
  • Highly automatized
  • Robotized internal logistics
  • Customized glass ensuring optimal light penetration
  • Specialized nutrient delivery systems
  • Advanced HVAC units
  • Preferential power rates
  • Dual zoned property allows complete vertical integration including cultivation, R&D and product manufacturing.


Brian Athaide

28+ years of global executive experience including CFO and Executive Vice President, Human Resources and Information Technology of Andrew Peller Limited, a publicly listed Canadian wine producer. Mr. Athaide has also held various positions in finance, including Chief Financial Officer at a number of international divisions of Procter & Gamble, a leading consumer products company. He has a Bachelor of Commerce degree, with a major in finance and marketing from McGill University.

Csaba Reider

35+ years executive experience in the Consumer Packaged Goods industry including VP at Cott Corporation and President & CEO of XYIENCE Inc. Mr. Reider has served on the Board of several companies including Food & Beverage conglomerate Associated Brands.

Sean Bovingdon

30+ years finance experience across a multitude of private and public companies and industries including CFO of Toronto Hydro Corporation ($3.5B annual revenue). He served as President & CFO of major public and private oil and gas companies, CFO for TSX listed technology and manufacturing companies, and Controller for a major TSX listed oil company. He has been involved in $1.1B of public equity and debt financings, and $2B of syndicated credit facilities, including three IPOs.

Matt Schmidt
Executive VP Corporate Development

Mr. Schmidt was a Vice President of Investment Banking at one of Canada’s independent Investment Banks, during which time he became a specialist in the Canadian Cannabis sector. Mr. Schmidt holds a Master of Business Administration from Wilfrid Laurier University (Waterloo, Ontario) and a Bachelor of Commerce (Honours) from the University of Windsor.

Anna Stewart
General Counsel

Ms. Stewart brings 13 years of combined private practice and corporate in-house legal experience. Most recently, Ms. Stewart was Assistant General Counsel at the Canadian division of Teva Pharmaceutical Industries Ltd., the world’s largest generic pharmaceutical company. Ms. Stewart has extensive experience in regulated products manufacturing, marketing and distribution, intellectual property licensing and complex merger and acquisition activities.

John Wren
VP Operations

22+ years at Cott Corporation, most recently as VP Operations. John was responsible for the operation of seven beverage facilities across North America. Mr. Wren was responsible for managing significant a manufacturing budget, capital budget and more than $145 million of raw material purchases. More recently, Mr. Wren was with Monaghan Mushrooms Ltd., a 270-acre farm operation where his team grew and packaged fresh mushrooms.

Mike Gibbons
VP Sales

Mr. Gibbons brings over 25 years of consumer packaged goods experience in beverages and food. Mr. Gibbons spent over 15 years with Cott Corporation in roles of increasing responsibility, from Sr. Vice President, Sales to President of the US business unit. Mr. Gibbons has experience in both branded and private label businesses, and led high- performing teams in geographic expansion, building distribution and new product introductions.

Andrew Pollock
VP Marketing

Mr. Pollock brings over 25 years experience in consumer packaged goods, retail and subscription businesses. He has worked extensively in the organic food industry and successfully commercialized a recently legalized category. Most recently at Weight Watchers Canada, Ltd., helped to drive double-digit growth in a subscription service. Also led Marketing at Maple Leaf Foods Inc., Canada Bread Company and Cott Corporation.

Marie-Josee LaFrance
VP Human Resources

25+ years experience in the fast paced competitive retail consumer goods and health sectors with Laura Canada, Holt Renfrew and McKesson Canada. She joined Laura Canada at it’s infancy and was an instrumental contributor to the rapid and successful growth of it’s business across Canada. At McKesson Canada, Marie-Josée led the successful integration of new retail banners across the board and the deployment of a Shared Services model. She brings extensive experience in Human Resources, M&A, and change management.